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By Casper from |
At last - I've found my favourite white grape! What a find; a cross between Viognier and Sauvignon Blanc but with a lot more class and finesse than both of them! I had a tapas evening at the weekend and bought this by the tank-full. Goes great with Octopus done in the Galician style, and also is delicious with fried white-bait. And I thought Spain was all about Rioja! |
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Availability of stock and pricing information is unfortunately outside Love That Wine's control, and it is therefore always best to contact your local branch direct (details of which can be found on their website) ahead of your shopping trip. Please do feel free to use the forum area ''wine talk'' of the site to let us know if you have a good or bad experience.
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| The Daily Wine |
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